NEWS

In modern society, consumers pay more and more attention to the health and safety of food, and have higher expectations and requirements for the processing of fruits and vegetables. As a professional vegetable and fruit processing plant, Hangang has gradually become a trusted food OEM factory recommended by many companies with its rigorous production management, high-quality technical capabilities, and keen insight into customer needs, while promoting the upgrading and transformation of the domestic agricultural product processing industry.

One-stop vegetable processing service to meet diverse market demands

Hangang provides a complete service from raw material procurement, primary processing, fine processing to packaging and shipment. We design customized solutions according to different customer needs and widely serve the catering industry, supermarket channels, OEM brands and export markets.

• Strict selection and inspection of raw materials
  Hangang cooperates with farmers in the production areas to strictly select high-quality vegetables and fruits, and ensures the safety of raw materials through multiple tests such as pesticide residues and microorganisms.

• Diversified processing methods
  It includes cleaning, peeling, cutting, shredding, freezing, drying and seasoning processing to meet customers' diverse needs for product form and taste.

• Packaging and logistics integration
  Design packaging solutions that meet market trends for different channels and markets, and assist with complete cold chain logistics and distribution to ensure that products are delivered fresh.

This one-stop service process enables Hangang to respond flexibly to market demands and help customers quickly promote diversified healthy agricultural products.

Adhere to the core values of food safety and quality management

Hangang is well aware that food safety is the cornerstone of a company's survival, so it has introduced a strict quality control system during the production process and fully implemented international food safety standards.

• HACCP and ISO Certification
  The factory has passed many international certifications and has strict controls at every level, from production environment, equipment maintenance, employee hygiene education to product inspection.

• Quality traceability system
  Establish a complete agricultural product traceability mechanism so that the source and processing process of each batch of products can be clearly checked, thereby enhancing consumer confidence.

• Continuing Education and Training
  Provide employees with regular training on food safety, operational skills and quality awareness to build a professional and responsible production team.

Through these measures, Hangang ensures that every vegetable product leaving the factory meets the highest safety and quality standards.

At the forefront of the trend, Hangang actively promotes green and sustainable processing

In the face of global environmental changes and resource limitations, Han Gang not only focuses on food quality, but also actively invests in green sustainable operations.

• Energy saving and carbon reduction equipment
  Use efficient and energy-saving machinery to reduce energy consumption and carbon emissions during the production process.

• Reducing packaging waste
  Promote environmentally friendly packaging materials and design recyclable or biodegradable packaging to reduce the burden on the environment.

• 資源循環利用
  Processing residues can be used for biomass energy conversion or agricultural fertilizer recovery to achieve waste reduction.

Such corporate responsibility not only meets the expectations of modern consumers, but also sets an example of sustainable development for the industry.

Why is Hangang the preferred partner for agricultural product processing plants?

When looking for reliable vegetable processing plants and food OEM factories in the market, Hangang's advantages include:

1. Complete industrial chain integration capabilities
   From the field to the table, we control every production link to ensure stable product quality.

2. Emphasis on customer needs and cooperation flexibility
   We have a deep understanding of the customer's brand and market positioning, and tailor-made processing and packaging solutions.

3. Advanced equipment and technical team
   Continue to introduce cutting-edge equipment and professional technology to ensure production efficiency and product quality.

4. Rich OEM experience
   Our cooperative clients include catering, retail and international brands, with diverse success cases.

5. Emphasis on service and long-term partnership
   We not only deliver products, but also provide technical support and market trend analysis to accompany our customers in their growth.

These features make Hangang the first choice for many brands and companies looking for food OEM factory recommendations.

As consumers' requirements for health and safety continue to increase, the agricultural product processing industry is experiencing a critical moment of transformation and upgrading. With professional technology, rigorous management and sustainable business philosophy, Hangang actively creates safe, healthy and delicious vegetable processing products and works with partners to create a win-win future.

Whether you are looking for a reliable vegetable processing factory or need a recommendation for a high-quality food OEM factory, Hangang is your best choice. Welcome to contact us and work together to create a new model for Taiwan's agricultural product processing.